Hello everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Easter Bunny Bread Bowl. one of my favorites recipe For mine, I am going to make it a little bit tasty. This is gonna smell and look deliciou

Easter Bunny Bread Bowls are so easy to make and take just a little bit of imagination to create your own. If you have a hard time figuring that out…no worries…I have a step by step process to help so that you can make some too! Make these fun Easter Bunny Bread Bowls for your Easter Dinner.

Make this creative DIY Easter Bunny Bread Bowl. Perfect for your Easter Dinner and a great way to make a fun Easter Table. Make these creative DIY Easter Bunny Bread Bowl

The Ingredients need to make Easter Bunny Bread Bowl:

1. It’s 2 of loaves (1 pound each) frozen dough thawed
2. You need 2 of raisins or craisins
3. You need 2 of sliced almonds
4. Prepare 1 of egg beaten
5. You need of Leafy lettuce leaves
6. You need of Your favorite dip for veggies

Because you know theyll be hungry—and we firmly believe any party should greet guests with delicious dip. And for Easter, that means a bread bowl dip in the shape of a bunny—because why not? Preparing some food specifically for Easter can prove difficult. So why not resort to a simple dish or recipe?

Step to make Easter Bunny Bread Bowl:

1. Cut a fourth off of 1 loaf of bread dough. Shape it into a pear shape for the head.
2. Flatten the remaining of that loaf into a 6 inch x 7 inch oval.
3. Place the head on a greased flat cookie sheet. Then place the body under the head. Gently pinch dough at seams and smooth dough.(Dont use a rimmed cookie sheet because you will need to gently slide it off then onto a serving platter)
4. With a sharp knife make 2 narrow cuts in the head, about 3/4 inches deep to make the whisker
5. Cut your 2nd loaf into 4 equal portion.
6. Make the ears by forming 2 of those portions into 16 inch rope Fold each one in half and place the open ends on top of the head. Again gently pinch seams together and smooth dough.
7. Now take the third portion and cut in half. Shape each into a 3 1/2 inch oval to form the back paw Cut two 1 inch sits on top edges for the toe Position these two paws on lower part of body on each side. (Pinch seams and smooth)
8. With the last portion of dough cut this into 3 piece Shape 2 pieces into two 1/2 ball Place them on each side of the top part of the body for the front paw Cut two 1 inch slices for toe (Pinch seams and smooth)
9. With the rest of the dough you will make 2 cheeks by forming 1 inch ball Then a 1/2 inch ball for the nose. Place those on the head between the whisker
10. Add the raisins or craisins for eyes and the almonds for the teeth.
11. Brush dough with egg.
12. Cover bunny with a towel and allow to rise in a warm place until doubled in size. (30-60min or until doubled)
13. Preheat oven to 350°F. Remove towel and bake for 25-30 min or until golden brown.
14. Remove from oven and allow to cool.
15. Slide bunny bread on a lettuce lined serving platter. Cut a hole in the tummy to fit your serving bowl. Place bowl in tummy hole and fill with your favorite dip.
16. Place your favorite veggies around the bunny and serve!

The following idea made by Amy (a mother to five children) is as simple as it can get in the kitchen. The Bunny Bread Bowl is exactly what its name says: a bowl. Make this creative DIY Easter Bunny Bread Bowl. Perfect for your Easter Dinner and a great way to make a fun Easter Table. Step-by-step tutorial. #easter #easterbunny #breadbowl #easterdinner #easterdinnerideas #dinnerideas #eastertreats #easterdecor #e.

So that’s going to wrap it up with this special food Easter Bunny Bread Bowl. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!