Hello everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Caterpillar Cookies (Gluten Free Cookies). It is one of my favorites recipe For mine, I am going to make it a little bit tasty. This will be really deliciou

The Ingredients needed to make Caterpillar Cookies (Gluten Free Cookies):

1. You need 15 gr of butter (you can use 30 gr butter, omit the margarine)
2. You need 15 gr of margarine
3. It’s 20 gr of condensed milk
4. It’s 50 gr of corn flour
5. You need 10 gr of finely shredded cheddar cheese
6. You need of Pandan essence
7. It’s of Mini semi sweet hersey’s chocolate chips

Step to make Caterpillar Cookies (Gluten Free Cookies):

1. Mix butter/margarine with condensed milk (just use the spatula)
2. Mix with the corn Add pandan essence until you reach the colour you want. (Pls note that the colour will be lighter after you bake the cookies)
3. Add shredded cheddar cheese and mix well. Cool the dough in the fridge for 30-60 minute
4. Shape the cookies using clean comb (pls refer to this video https//youtu.be/TAlqKr2OomA). Made double recipes to get this amount of cookie
5. Bake it at 130-150 degree celcius until the base of the cookies turn bit brownish in colour. About 20-25 minute Pls note that the cookies will expand after baking. The colour will turn lighter also ) happy baking!

So that’s going to wrap it up with this exceptional food Caterpillar Cookies (Gluten Free Cookies). Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!