Hello everyone, I hope you are having an incredible day today. Today, I gonna show you a way to prepare a distinctive dish, Ama-Easter Buns - Easter Buns - Paasbolletjie one of my favorites food. This time, I am going to make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients needed to make Ama-Easter Buns - Easter Buns - Paasbolletjies:

1. It’s 1000ml of Cake Flour
2. You need 5 ml of Salt
3. It’s 3 ml of Mixed Spice
4. Prepare 3 ml of Cinnamon
5. Prepare 60 ml of Sugar
6. It’s 60 g of Butter or Margarine
7. It’s 10 g of yeast (1 pack)
8. Prepare 375 ml of Lukewarm Milk
9. It’s 1 of Egg, Beaten
10. Prepare 125-250 ml of Raisons
11. It’s of To make crosses
12. It’s 125 ml of Cake Flour
13. Prepare 10 ml of Icing Sugar
14. Prepare 80 ml of Water
15. It’s of Top glase
16. Prepare of Warm Apricot Jam or sugar water

Step to make Ama-Easter Buns - Easter Buns - Paasbolletjies:

1. Take your milk add yeast, then your salt, sugar. Make sure the sugar melts then egg and melted butter.
2. Sif the Cake flour, mix spice and cinnamon.
3. Add your milk mixture to your flour mixture with your hand. It is very soft. Let it rise for 1-2 hours in a nice warm area.
4. Take it out and knee the dough. Make 8-16 small balls put them in a olied/sprayed pan to bake in. Let the dough stand for 15 before you bake it.
5. Mix the cross mixture put this mixure in a plastic bag and cut a hole. Then make your crosses on top of the bun
6. Bake the buns for 20 min on 200°C when they come out you can brush them with sugar water or warm jam. So they will have a glance look. Enjoy!

So that’s going to wrap it up with this exceptional food Ama-Easter Buns - Easter Buns - Paasbolletjie Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!