Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Garlic Bread Flower. one of my favorites recipe For mine, I am going to make it a little bit unique. This will be really deliciou

Hello Foodies, Flower garlic bread is one of the ultimate comfort food recipes; its buttery and chewy and homemade is always be Garlic bread made with a stuffing of garlic, herb Todays recipe is going to be yet another flavorful bread made with Indian flavors such as garlic and What a beautiful bread!

How to make Garlic Flower Bread Recipe (Roti Bawang Cantik). Recipe video from Ninik Becker, use and re-upload by her permission. Is your sense of humor similar to that of an inbred?

The Ingredients need to make Garlic Bread Flower:

1. It’s of Wet Ingredients
2. It’s 1.5 cups of Warm Water
3. Prepare 2 tsp of Active Dry Yeast
4. You need 1 tsp of Sugar
5. You need 2 Tb of Olive Oil
6. It’s of Dry Ingredients
7. It’s 4 cups of Flour
8. Prepare 2 tsp of Salt
9. Prepare 2 tsp of Sugar
10. It’s 1/2 tsp of Parsley Flakes
11. It’s 1/2 tsp of Oregano
12. It’s 1/2 of Thyme
13. You need of Herb and Garlic Butter
14. Prepare 1/2 cup of Salted Butter Melted
15. It’s 6 tsp of Garlic Puree
16. You need 1 tsp of Parsley Flakes
17. Prepare 1 tsp of Oregano
18. Prepare 1 tsp of Thyme
19. You need 2 Tb of Parmesan Cheese

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Step to make Garlic Bread Flower:

1. Add the yeast and 1 tsp sugar to the warm water and let sit for 10 min
2. Mix the dry ingredients together until blended completely.
3. Add the oil to the yeast mixture. Add the yeast mixture to the dry ingredients and blend. You may need to add a slight bit more water if dough ball is too dry.
4. Let the dough sit covered for 20 minute
5. Knead the dough and cover for 1 hour to let rise.
6. While waiting, mix together the herb and garlic butter ingredient
7. Once risen, separate the dough into two equal part On a lightly floured surface, roll each set of dough out until about 1/4 inch thick. Separate the garlic and herb butter into two equal parts and spread half on one set of your dough and the other half on the other set of dough. Starting from the long edge, roll the dough completely.
8. Cut the dough rolls in two sections, then twist the sides of the rolls around themselve Take your dough twists and wind them into a circle on a medium baking sheet. Do this for each loaf. (If you prefer not to shape it into a circle, you can also place the dough in a loaf pan to create the traditional loaf shape).
9. Preheat the oven to 375° then bake for 20-25 mins or until golden brown. Wait 10 minutes to let dough set, and serve!

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So that’s going to wrap it up with this special food Garlic Bread Flower. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!