Hello everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Bhindi Do Pyaza – Lunch or Dinner Recipe. one of my favorites recipe For mine, I am going to make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients needed to make Bhindi Do Pyaza – Lunch or Dinner Recipe:

1. It’s 250 gms of Bhindi (chopped lengthwise)
2. It’s 2 big of Onions (chopped lengthwise)
3. Prepare 1 inch of Finely chopped ginger
4. It’s 3 of Finely chopped garlic
5. It’s 1/4 cup of Finely chopped coriander leaves
6. Prepare 1 tsp of Cumin seeds
7. You need 1/4 cup of Curd
8. You need 1 tsp of Coriander powder
9. Prepare 1/2 tsp of Turmeric
10. You need 1/2 tsp of Red chilli powder
11. It’s 2 tbsp of Mustard oil
12. You need to taste of Salt

Step to make Bhindi Do Pyaza – Lunch or Dinner Recipe:

1. Heat the oil in a saucepan and add cu Allow them to crackle. Add the onions and cook till translucent. Now add ginger, garlic, green chilli and cook on low flame for 5 minute Add coriander powder, turmeric, red chilli powder with curd. Mix them well and cook for 2 minutes on medium-low flame. Then add bhindi and cook over medium flame till they are soft. Garnish with coriander leave Serve hot with paratha

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