Hello everyone, hope you are having an incredible day today. Today, I gonna show you a way to prepare a distinctive dish, Chinese Cabbage Wrap. one of my favorites food. For mine, I am going to make it a little bit tasty. This will be really deliciou

The Ingredients needed to make Chinese Cabbage Wrap:

1. It’s 1/2 clove of garlic
2. Prepare 1/2 kg of minced pork
3. You need 1/2 of chinese cabbage
4. Prepare 1 pinch of salt pepper
5. You need 2 tbsp of corn flour
6. It’s 2 tbsp of soy sauce
7. You need 2 tbsp of cooking oil

Step to make Chinese Cabbage Wrap:

1. Boiled a pot of hot water cook the Chinese Cabbage for around 8 mins until soft, add a few drops of oil to prevent the vege turned yellow.
2. Set aside the cabbage for wrapping.
3. Mixed all other ingredients ready to wrap with the cabbage. can replace the cooking oil with sesame oil for heavier taste.
4. Steam the wrap cabbages for around 12mins or until cooked.

So that’s going to wrap it up with this exceptional food Chinese Cabbage Wrap. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!