
Hello everybody, I hope you are having an incredible day today. Today, I gonna show you a way to make a special dish, Paleo Spanish Rice with one of my favorites food. For mine, I am going to make it a little bit unique. This is gonna smell and look deliciou
The Ingredients need to make Paleo Spanish Rice with Tuna:
- It’s 2 Tablespoons of Olive Oil
- Prepare 2 Tablespoons of Butter
- You need 2 (16 oz) Jars of Salsa (non-fruit)
- You need 1 1/3 Cups of Brown Rice
- You need 4 Cups of Water
- You need 4 Teaspoons of Better Than Bouillon Chicken Base
- You need 10 oz of Bumble Bee Prime Fillet Albacore Tuna with Chipotle Olive Oil
- You need To Taste of Thyme
Step to make Paleo Spanish Rice with Tuna:
- In a large frying pan, add the butter and olive oil.
- Set stove top to medium heat to melt the butter.
- Carefully add and stir in the salsa as it may splatter.
- Add and stir in the rice. Set stove top to low.
- Heat the 4 cups of water in the microwave until warm (about 30 seconds).
- Mix the Better Than Bouillon with the warm water to make a chicken broth.
- Bring the mixture to a boil.
- Add and stir in broth.
- Reduce mixture to medium heat, and let simmer for 30 minutes uncovered. Stir occasionally.
- Add and stir in the Tuna and Tyme.
- Reduce mixture to low heat, and let simmer for 90 minutes covered. Add water as needed.
- Turn off stove top and serve while hot.
So that’s going to wrap it up with this special food Paleo Spanish Rice with Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!