Hello everyone, I hope you are having an incredible day today. Today, I gonna show you a way to make a distinctive dish, Broccoli Cheese Casserole. one of my favorites food. For mine, I will make it a little bit unique. This is gonna smell and look deliciou

Broccoli is a green vegetable (Brassica oleracea var. italica) in the flowering plant family Brassicaceae (formerly Cruciferae), characterized by fleshy green flower heads arranged in a tree-like fashion on branches sprouting from a thick, edible stalk. Broccoli is a green vegetable that vaguely resembles a miniature tree. It belongs to the plant species known as Brassica oleracea.

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The Ingredients needed to make Broccoli Cheese Casserole:

1. Prepare 4 tbsp of butter, melted
2. It’s 3 cup of corn chex (or chex of your choice)
3. You need 1 can of Cream of mushroom soup
4. It’s 4 oz of cheese spread
5. Prepare 1 of /8 tsp garlic powder
6. It’s 20 oz of frozen broccoli

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Step to make Broccoli Cheese Casserole:

1. Mix butter chex. Set aside.
2. In large saucepan, combine soup, cheese, garlic powder. Heat stir until cheese is melted mixture is smooth. Remove from heat. Stir in broccoli 1 cup of chex mixture.
3. Spread in shallow baking dish. Sprinkle remaining chex over top.
4. Bake in 350°F oven for 35 minutes or until bubbly chex are toasted.

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So that’s going to wrap it up with this special food Broccoli Cheese Casserole. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!