Hello everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Halloumi Brunch. one of my favorites recipe This time, I am going to make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients needed to make Halloumi Brunch:

1. It’s 1 of egg
2. Prepare 1 of large mushroom
3. You need 1 slice of rye bread
4. It’s of Juice of half lemon
5. Prepare 35 g of halloumi
6. You need of Salt and pepper
7. It’s of Corriander

Step to make Halloumi Brunch:

1. Place a pan on to boil
2. Slice the mushrooms in to a dry pan and fry
3. When the mushroom is almost done move to one side and add the cheese
4. Toast your bread
5. Now poach your egg
6. Simple assembly operation now. Toast then spinach add the mushrooms light drizzle of lemon juice add the Halloumi top with your egg. Sprinkle of corriander and I like a splash of tobasco.

So that’s going to wrap it up with this exceptional food Halloumi Brunch. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!