Hello everybody, hope you are having an incredible day today. Today, I gonna show you a way to prepare a special dish, Strawberry bread. one of my favorites recipe This time, I am going to make it a little bit unique. This is gonna smell and look deliciou

Makes a sweet, moist, dense bread. I used fresh strawberries at the peak of ripeness, and was disappointed that the bread didnt have a stronger. Fresh Strawberry Bread - An Italian in my Kitchen.

Perfect as a dessert, snack or breakfa Add a simple glaze to fancy it up! When you see this Strawberry Bread, all puffed and brown, cooling on its rack, you could be fooled into thinking it is a yeast bread.

The Ingredients need to make Strawberry bread:

1. You need of Bread
2. Prepare 3/4 cup of granulated sugar
3. Prepare 1/2 cup of milk
4. You need 1/2 cup of oil
5. Prepare 1 of large egg
6. It’s 1 teaspoon of vanilla extract or almond extract
7. Prepare 2 cups of all-purpose flour
8. It’s 2 teaspoons of baking powder
9. Prepare 1/4 teaspoon of salt
10. Prepare 2 cups of diced strawberries
11. It’s 2 tablespoons of all-purpose flour
12. You need of Glaze
13. You need 2 tablespoons of melted butter
14. Prepare 1/3 cup of finely diced strawberries
15. It’s 2 cups of powdered sugar
16. It’s 1/2 teaspoon of vanilla extract or almond extract
17. It’s 1-2 tablespoons of heavy cream or milk (optional)

Sweet and luscious strawberry bread is a simple, memorable dessert you never knew you needed! Its just as easy to make as banana bread, and brings a fresh new flavor to the same old quick bread Recipe by Ellen Rainey and despite how put together and pretty this strawberry bread looks… uhhh it was a complete fail. Top strawberry bread recipes and other great tasting recipes with a healthy slant from SparkRecipecom.

Step to make Strawberry bread:

1. Preheat the oven to 350 degree
2. In a medium bowl, stir together the sugar, milk, oil, egg and vanilla. In a separate bowl, combine the flour, baking powder and salt. Add the dry ingredients to the wet ingredients and stir until just combined.
3. In a small bowl, toss together the strawberries and the 2 tablespoons of flour to coat the strawberrie Fold the floured strawberries gently into the batter.
4. Pour the bread batter into a greased 9x5 bread pan. Bake at 350 degrees for 50-55 minute A toothpick inserted in the center of the bread should come out clean. Allow the bread to cool for 10 minutes, then remove the bread to a wire rack to cool completely.
5. To make the glaze, combine the powdered sugar, melted butter, diced strawberries and extract in a small bowl. Mix until it is smooth.
6. Once the bread is cool, spread the glaze on top of the bread. Slice and serve.
7. We didnt need any milk or cream to make the glaze spreadable, but it may depend on the juiciness of your strawberrie The glaze will be very thick and look like it is not mixing up, but if you keep mixing, it should create a nice creamy pink glaze as shown below. If it doesnt, add milk or heavy cream 1 tablespoon at a time. The glaze will soften as it sits too since the sugar pulls out juices from the strawberrie Keep this in mind when adding milk and dont add too much!
8. I often add an extra teaspoon of vanilla or almond extract to the bread batter (along with the wet ingredients) for an extra boost of flavor. I do this especially if Im not putting the glaze on top. The bread has the most flavor when you add the strawberry glaze!

Strawberry Bread a delicious Homemade sweet loaf made with fresh strawberries and topped with a I made this Strawberry Sweet Bread a few months ago back in Italy when Strawberries had ju Download Strawberry bread stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable price Strawberry Bread with Frozen StrawberriesThese Old Cookbook Fresh strawberries and cinnamon are the stars in this Easy Strawberry Bread. A great way to take advantage of strawberry season!

So that’s going to wrap it up with this special food Strawberry bread. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!