Hello everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Easy! Breakfast Bacon and Egg Bread. It is one of my favorites . For mine, I will make it a little bit unique. This is gonna smell and look deliciou

The Ingredients need to make Easy! Breakfast Bacon and Egg Bread:

1. Prepare 130 grams of Bread (strong) flour
2. Prepare 1/2 tsp of Dry yeast
3. Prepare 2 tsp of Sugar
4. It’s 1/4 tsp of Salt
5. It’s 80 ml of Lukewarm water (about 40℃)
6. It’s 1 tbsp of per slice Mayonnaise
7. Prepare 4 slice of Bacon
8. You need 2 of Eggs
9. It’s 1 of Coarsely ground black pepper

Step to make Easy! Breakfast Bacon and Egg Bread:

1. Put the flour in a bowl and make a well in the middle. Put the yeast and sugar in the well. Add the salt to the bowl to the outside of the
2. Carefully pour the lukewarm water into the well.
3. Mix together from the center, going in wider and wider circles as you gradually incorporate the
4. Once it starts to get sticky, knead the dough for about 5 minute When it becomes smooth, divide into 2 balls, wrap with plastic, and let sit for 5 minute
5. Line the toaster oven with foil lightly coated in oil. Roll out the pieces of dough on the tray until they are 13 cm circle
6. Make a well in the center of the dough so that the egg does not escape. Put a tablespoon of mayonnaise on each circle, using a spoon to spread it evenly.
7. Put two strips of bacon on each circle of dough, then top each one with an egg. Sprinkle salt and pepper on top. (Its delicious with a lot of salt and pepper! )
8. Toast in a pre-heated toaster oven for 10 minute When the bread is lightly browned and when the egg whites turn white, its ready!

So that’s going to wrap it up with this special food Easy! Breakfast Bacon and Egg Bread. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!