Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, Mikes Chicken Pad Thai. one of my favorites food. For mine, I am going to make it a little bit tasty. This will be really deliciou

The Ingredients needed to make Mikes Chicken Pad Thai:

1. Prepare of ● For The Pad Thai Noodle Mixture
2. Prepare of Rice Noodles Sticks
3. It’s of Shreaded Pre-cooked Chicken
4. Prepare of Fresh Bean Sprouts [left whole]
5. Prepare of LG Thai Basil Leaves [chopped + reserves for garnish]
6. It’s of LG Eggs [scrambled]
7. Prepare of Thai Chilies [minced]
8. You need of Fresh Cilantro [+ reserves for garnish]
9. You need of Fine Minced Chives
10. You need of Garlic Olive Oil [devided]
11. You need of Soy Sauce
12. It’s of ● For The Pad Thai Sauce
13. You need of Quality Fish Sauce
14. It’s of Tamarind Juice [or 2 tbsp Sweet Chinese Rice Wine Vinegar]
15. Prepare of Garlic Chili Sauce [like sriracha]
16. You need of Fresh Fine Minced Garlic
17. It’s of Brown Sugar [more if youd like it sweeter]
18. It’s of Oyster Sauce
19. You need of Hoisin Sauce
20. You need of Red Pepper Flakes
21. Prepare of Water
22. It’s of ● For The Sides Garnishments
23. Prepare of Crushed Peanuts
24. Prepare of Fresh Lime Wedges
25. You need of Sesame Seeds
26. It’s of Soy Sauce

Step to make Mikes Chicken Pad Thai:

1. Bring water to a simmer and add noodle Turn off heat and c Let noodles sit for 7 minute
2. While waiting for boil, add 1 tablespoon oil to pan and add 2 whisked eggs to heated pan. Fry egg until scrambled and remove contents from pan.
3. Add 2 additional tablespoons garlic olive oil, precooked chicken and Pad Thai sauce. Fry just until heated.
4. At 7 minutes, drain your noodles and rinse quickly under cold
5. Add drained noodles to your shreaded chicken and Pad sauce. Stir gently but well. Fry for 3 more minute
6. Add fresh Thai Basil, Cilantro, Chives and Bean Sprouts to pan and fry just until heated. Mix well by lifting and seperating noodles with chopstick Also, add Soy Sauce to taste.
7. Serve hot and garnish with fresh Thai Basil, Cilantro, Lime Wedges, Peanuts and Sesame Seed Enjoy!

So that’s going to wrap it up with this exceptional food Mikes Chicken Pad Thai. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!