Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Thai Tea Pudding. It is one of my favorites food. This time, I will make it a little bit unique. This is gonna smell and look deliciou

The Ingredients need to make Thai Tea Pudding:

1. You need of water
2. It’s of instant Thai tea
3. Prepare of agar-agar powder (7 gr, I used red powder. You can use plain or add a few drops of red coloring.)
4. You need of condensed milk

Step to make Thai Tea Pudding:

1. Pour the water into a pan and use low heat. When the water is hot, but not boiling, add instant Thai tea and stir until combined.
2. Add agar-agar powder and continue stirring until it dissolves completely.
3. Pour into molds of your choice. After an hour or so, the pudding should be firm. I cut them into little square Pour condensed milk to pudding, and enjoy!

So that’s going to wrap it up with this special food Thai Tea Pudding. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!