Hello everybody, I hope you are having an incredible day today. Today, I gonna show you a way to prepare a distinctive dish, Chinese-Style Cold Tofu. one of my favorites recipe This time, I am going to make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients need to make Chinese-Style Cold Tofu:

1. Prepare 1 small of block Tofu
2. It’s 1 of Cucumber
3. Prepare 1 of Salt
4. You need 1 of Sesame oil

Step to make Chinese-Style Cold Tofu:

1. Wrap the tofu in a paper towel and let it sit for awhile.
2. Thinly slice the cucumber and rub it with salt. Afterwards, squeeze out the moisture.
3. Lightly sprinkle good salt on the tofu and top with the cucumber. Pour some sesame oil over the top.

So that’s going to wrap it up with this special food Chinese-Style Cold Tofu. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!