Hello everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Chinese style Stir-Fry Containing Green pepper and Meat. It is one of my favorites recipe For mine, I will make it a little bit unique. This is gonna smell and look deliciou

The Ingredients need to make Chinese style Stir-Fry Containing Green pepper and Meat:

1. You need 1 piece of Green bell pepper
2. Prepare 400 grams of Meat (Recommend Pork Loin or Chicken Breast)
3. It’s 1 tbsp of Potato Starch
4. Prepare of ★2 tbsp Oyster Sauce
5. You need of ★1 tbsp Soy Sauce
6. You need of ★1 tbsp Sake (Japanese cooking wine)
7. You need 1 tbsp of Oil

Step to make Chinese style Stir-Fry Containing Green pepper and Meat:

1. Put ★ ingredients (Oyster sauce, Soy Sauce, Sake) in a bowl and mix well. This is sauce.
2. Cut the meat into 1 cm strip. Sprinkle 1 tbsp ★ sauce on the meat and rub well. Keep it for 10 minutes in a refrigerator.
3. Cut the green bell pepper into 1 cm strip.
4. Sprinkle 1 tbsp Potato starch on the meat and rub well.
5. Heat 1 tbsp oil in a frying pan (Medium heat). Put the meat and stir-fry for 2 minute Add green bell pepper and stir-fry for 1 minute.
6. Add the remain ★ sauce in the frying pan and stir-fry quickly.

So that’s going to wrap it up with this special food Chinese style Stir-Fry Containing Green pepper and Meat. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!