How to Make Perfect The Cereal-Killer Cake

Recipes The

The Cereal-Killer Cake

Hello everybody, I hope you are having an incredible day today. Today, I gonna show you a way to make a special dish, The Cereal-Killer Cake. It is one of my favorites food. For mine, I am going to make it a little bit unique. This will be really deliciou

The Ingredients needed to make The Cereal-Killer Cake:
  1. It’s of frozen strawberries
  2. Prepare of mascarpone
  3. Prepare of white chocolate
  4. It’s of butter
  5. You need of black chocolate
  6. Prepare of cereal bars (various tastes)
  7. Prepare of Decoration
  8. You need of colorful french candy
  9. It’s of frozen strawberries
  10. You need of Several raffaello desserts
  11. Prepare of Several ferrero desserts
  12. You need of Several Liquor desserts
Step to make The Cereal-Killer Cake:
  1. I broke the cereal bars into small pieces and mixed it with room temperature butter, and created the base of the cake with it. In a 1 cm layer i pushed it to the bottom of the mold and also on the wall
  2. Next i melted 3 tbsp of butter in a pan and melted the white choko with it. Mixed it regularly and when it was all incorporated, i took it off the flame and mixed 100g mascarpone into it.
  3. I made a circle of strawberries on the cereal base and poured the white choco mix in middle
  4. Next i melted the black choco with the remaining butter in the pan, when it was incorporated i added 300g mascarpone and poured it in the mold
  5. I added the remaining mascarpone on top and decorated with strawberries, and the various ready bought desserts and candy
  6. I put it to the deep freezer for overnight so it hold the shape well. Next day i took it out in advance so we could cut it.

So that’s going to wrap it up with this special food The Cereal-Killer Cake. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!