Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, White Butter Cake with Strawberry and Blueberry Whipped Cream. It is one of my favorites . This time, I am going to make it a little bit unique. This will be really deliciou

The Ingredients needed to make White Butter Cake with Strawberry and Blueberry Whipped Cream:

1. You need of BUTTER CAKE
2. You need 3 cup of cake flour
3. It’s 1 tbsp of baking powder
4. Prepare 1/4 tsp of baking soda
5. It’s 1/2 tsp of salt
6. It’s 1 1/2 cup of unsalted butter, melted
7. It’s 1 1/4 cup of granulated sugar
8. Prepare 2 tsp of vanilla extract
9. You need 4 of large eggs
10. You need 2/3 cup of milk, I used whole. milk
11. Prepare of STRAWBERRY WHIPPED CREAM
12. You need 2 cup of cold heavy whipping cream
13. It’s 2/3 cup of good quality strawberry preserves or jam, chilled in refigerator
14. Prepare 4 tbsp of confectioners sugar
15. It’s 1 1/2 tsp of vanilla extract
16. Prepare of drops of red food coloring
17. You need of BLUEBERRY WHIPPED CREAM
18. It’s 1 cup of cold heavy whipping cream
19. Prepare 1/3 cup of good quality blueberry preserves or jam, chilled in refigerator
20. You need 2 tbsp of confectioners sugar
21. It’s 3/4 tsp of vanilla extract
22. It’s of drops of blue food coloring
23. You need of GARNISH/DECORATIONS
24. You need of fresh strawberries
25. It’s of fresh blueberries
26. You need 1/4 cup of red, white and blue sprinkles

Step to make White Butter Cake with Strawberry and Blueberry Whipped Cream:

1. MAKE CAKE
2. Spray 4 - 8 inches round cake pans with baking spray. Preheat oven to 350
3. Whisk flour, baking soda, baking powder and salt together in a bowl, set aside
4. In a large bowl beat butter and sugar together until creamy and well combined 2 minutes
5. Add flour and milk, stir until moistened, beat in eggs and vanilla just until smooth. Pour evenly into prepared pans
6. Bake for 15 to 18 minutes just until a toothpick comes out clean. Cool about 10 minutes in pans on a rack then remove from pans to cool completely on racks
7. MAKE STRAWBERRY WHIPPED CREAM
8. Beat cream until soft peaks form then beat in strawberry preserves, sugar and vanilla, add desired amount of food color to make a pink/red color. Beat just until firm peaks form
9. MAKE BLUEBERRY WHIPPED CREAM
10. Beat cream until soft peaks form, add blueberry preserves, sugar, vanilla and desired amount of blue food coloring for a blue whipped cream, and beat just until firm peaks form
11. ASSEMBLE CAKE
12. Place one cake layer on serving plate, bottom flat side up, cover with 1/2 of blueberry whipped cream
13. Add second cake layer, flat side up and cover with some of the strawberry whipped cream
14. Add third cake layer, flat side up and cover with remaing blueberry whipped cream
15. Place remaining top cake layer on, flat side up and cover entire cake with remaing strawberry whipped cream
16. Decorate cake with fresh strawberry and blueberry and red, white and blue sprinkle Keep cake covered in refrigerator

So that’s going to wrap it up with this exceptional food White Butter Cake with Strawberry and Blueberry Whipped Cream. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!