Hello everybody, I hope you are having an incredible day today. Today, I gonna show you a way to make a distinctive dish, Chinese Bhel Indian Style. one of my favorites . This time, I am going to make it a little bit unique. This is gonna smell and look deliciou

The Ingredients needed to make Chinese Bhel Indian Style:

1. You need 1 packet of Noodles
2. You need 1 of Onion (finely chopped)
3. It’s 1 of Tomato (finely chopped)
4. It’s 1 of Potato (Boiled and cubed)
5. Prepare 1 of Carrot (sliced and finely chopped)
6. Prepare 1/4 cup of fried Peanuts
7. It’s 1/2 of Cucumber (finely chopped)
8. It’s 1/4 cup of chopped Beetroot
9. Prepare 4-5 of Pani poori
10. It’s 2 tbsp of tamarind chutney
11. You need 1 of Lemon
12. It’s 1 tsp of Soya Sauce
13. Prepare 1 tsp of Chilli sauce
14. Prepare 1 cup of puffed rice
15. Prepare 1/4 tbs of Chaat masala
16. It’s 1/2 tbs of Salt
17. Prepare 1/4 tbs of Red Chilli powder
18. You need 1/4 tbs of Black Pepper powder

Step to make Chinese Bhel Indian Style:

1. Deep fry the noodles till crispy on medium flame. Remove the fried noodles on absorbent paper to remove access oil keep aside.
2. Now gather all the ingredient Take a large bowl, first mix all the dry ingredient
3. Now add tamarind chutney, soya sauce and chilli sauce, mix well.
4. Crush the fried noodles above add lemon juice mix well serve immediately.

So that’s going to wrap it up with this special food Chinese Bhel Indian Style. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!