Hello everyone, hope you are having an incredible day today. Today, I gonna show you a way to prepare a special dish, Turkey Meatball It is one of my favorites food. This time, I am going to make it a little bit tasty. This will be really deliciou

The Ingredients needed to make Turkey Meatballs:

1. You need of Ground Turkey
2. It’s of Garlic Powder
3. You need of Dried Oregano
4. You need of Dried basil
5. Prepare of Veganless chicken seasoning (or regular powder chicken bullions)
6. It’s of Panko Bread (any type of bread crumbs is okay)
7. You need of Salt and pepper
8. Prepare of Sazon. You will need the following
9. It’s of Sazon
10. It’s 1 of Red, yellow, and green bell peppers
11. Prepare 1 of large white onion
12. Prepare 5 of garlic cloves
13. Prepare of Dried oregano
14. Prepare 1/3 cup of water

Step to make Turkey Meatballs:

1. Sazon. Okay so I am Caribbean and we cook with fresh ingredient We make sazon (some call it mojo) with red bell peppers, green bell peppers, yellow bell peppers, onion, garlic, sweet peppers (this is called gustoso in spanish markets), dried oregano and Put all ingredients in the blender This liquified seasoning is amazing on all of your meat Once done set aside. First picture shows the sazon after its been done.
2. Place ground turkey in a bowl. Add the sazon, panko bread. 1/2 tbsp of dried basil, dried oregano. 1 tbsp of chicken seasoning. Add 1/2 tsp salt and pepper. Mix well adding more bread if meat mixture is too wet. You want meat that feels dense but still soft.
3. After well combined, shape into ball I use my hands as a guide for how big I want them, but you can use an ice cream scoop if you want uniform shaped one Place in the fridge for half hour to let them firm up and also the flavors to mix well into the meat.
4. Fried the meat balls in a pan with enough oil. Making sure they dont burn and you turn them on all side If you have a deep fryer this works best (I need to invest in one but Im not a fan of frying that much 🤣)
5. This is how they look after fried. These are popular with kids too. Also, we dont really eat them like this, we then cook them in sauce and serve ontop of rice. What I did was place them in my slow cooker after I fried them and added my own sauce and let them slow cook for half hour. They are super delicious and moi I hope you enjoy.

So that’s going to wrap it up with this exceptional food Turkey Meatball Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!