Hello everybody, I hope you are having an incredible day today. Today, I gonna show you a way to prepare a distinctive dish, Parsley Garlic-Butter Chicken. one of my favorites . This time, I am going to make it a little bit unique. This will be really deliciou

The Ingredients needed to make Parsley Garlic-Butter Chicken:

1. It’s As needed of Enough chicken breasts to fill the bottom of a 13x9 glass
2. Prepare 1 1/2 sticks of butter
3. Prepare 1/4 cup of parsley
4. Prepare 7 of garlic cloves chopped
5. Prepare To taste of Heavy cream
6. You need To taste of Paprika
7. Prepare to taste of Salt and pepper

Step to make Parsley Garlic-Butter Chicken:

1. Preheat oven to 400. In a large skillet melt ½ stick of butter with 2 cloves of garlic. Sear the chicken in the skillet on both sides until nice and brown.
2. After you have flipped it the last time, sprinkle a decent covering of paprika on the top side.
3. Melt a stick of butter with about ½ cup of parsley and the remaining cloves of garlic. Add salt and pepper.
4. Pour enough heavy cream into the glass pan to coat the bottom at least 1/4 inch.
5. Place chicken in pan and spoon parsley garlic-butter mixture over it.
6. Pour any remaining mixture into the cream. Bake for about 20
7. When finished, serve with a couple spoon fulls of sauce from pan to coat the chicken

So that’s going to wrap it up with this special food Parsley Garlic-Butter Chicken. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!