
Hello everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, Chicken Soto one of my favorites food. For mine, I will make it a little bit tasty. This is gonna smell and look deliciou
The Ingredients need to make Chicken Soto Soup:
- Prepare 1 kg of chicken
- Prepare 2 of bay leaves
- You need 4 of kaffir lime leaves
- Prepare 2 of lemongrass
- It’s 2 cm of galangal
- Prepare 1 of lt water
- You need 1 tsp of salt
- You need 1 tsp of sugar
- Prepare 1/2 tsp of peper
- You need 3 of spring onions
- You need 2 of Celery stalks
- You need leaves of Celery
- It’s of Rice noodles
- You need 2 of potatoes
- It’s 3 of boiled eggs
- Prepare 2 tbsp of cooking oil
- Prepare of Grounded spices
- Prepare 1/2 of red onion
- You need 5 of garlic cloves
- You need 3 cm of turmeric
- Prepare 2 cm of ginger
- It’s 4 of candle nuts
- It’s 1 tbsp of coriander seeds
- Prepare of Chili sauce
- Prepare 10 of birdeye chilies
- You need 5 of garlic cloves
- Prepare 3 of candle nuts
- Prepare 1/2 of tap salt
- It’s of Water to boil
Step to make Chicken Soto Soup:
- Blend the spices that need to be ground in a blender until smooth.
- Preheat a pot with cooking oil, pour the grounded spices and stir until cooked. Add lemongrass, bay leaves, kaffir lime leaves, galangal, salt, sugar, and pepper. Stir them well.
- After around 3 mins, add the water and chicken into a pot, stir it until the water blends with the spices, add celery stalks, cover the pot and let the chicken cooked really well.
- Meanwhile we prepare for the other stuff, cut the potatoes into 4 and slice thinly like chips and fry them until crispy, put aside.
- Peel boiled eggs and cut into half. Put aside.
- Boil some water and cook the rice noodle for 3 mins until it soften, drain the water with the strainer, put aside.
- Chop celery leaves, put aside.
- If you like spicy we will make the chili sauce for it, boil the chilies, fry garlic and candle nuts with a little bit of oil for 3 mins (dont let them burn) Mash the garlic and candle nuts while hot, add boiled chilies, mash them well, add salt and taste it.
- After the chicken cooked properly, take them out of the soup and shred them, put aside.
- When everything is ready we prepare a bowl to serve it, put rice noodle, shredded chicken, and potato chips, pour the hot soup on top of them, add boiled egg, sprinkle chopped celery leaves, and put chili sauce on the side if you like it spicy.
- You can add rice on the side too. Happy cooking
So that’s going to wrap it up with this special food Chicken Soto Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!