Hello everyone, hope you are having an incredible day today. Today, I gonna show you a way to make a special dish, Zobo drink. one of my favorites . For mine, I am going to make it a little bit unique. This will be really deliciou

Zobo drink is one of the popular Nigerian drinks, learn how to make it. You will also get information Zobo drink is another one of Nigerias popular drink You have absolutely nothing to lose but so.

This drink is not unique to Nigeria though and is known over the world by different name Zobo drink also known as Sorrel drink or hibiscus drink is easy to make and its refreshing. This zobo drink recipe is quick and requires just few ingredient

The Ingredients need to make Zobo drink:

1. It’s leaves of Dry zobo
2. You need tablespoons of cloves (konafuru)
3. It’s of stumps fresh ginger Water
4. You need of Garlic
5. You need 1 of big ripe pineappl Zobo pepper

Reasons Why Zobo is one of the best drinks on the market. The Zobo drink, also known as Hibiscus tea is one of the world most popular beverages and it originated from Nigeria. The drink is made from Hibiscus Sabdariffa leaves [dried Roselle leaves]. You can get more with the same quantity of ingredients depending on the concentration you want.

Step to make Zobo drink:

1. Rinse out the dust from the zobo leaves with cold Grind the cloves into a powder. Wash and peel the skin of the ginger, Garlic and blend roughly. Wash, peel and cut the pineapple into thin slice

In a pot, ass the washed zobo leaves and pour enough water to cover it totally. Cook on medium heat and leave to boil for a 20 minute

1. Add the ginger and the garlic, add more water and keep boiling for at least 30 minute This is the time it will take for the zobo leaves to be completely soft. Turn off the heat and set aside to cool down completely. Blend your pineapples while your zobo cool When cool, sieve out the zobo leave Then pour the juice through a chiffon cloth to remove tiny particles and leave only a smooth juice.
2. Add the pineapple juice. You can sieve it through the chiffon cloth again to make sure there are no particles left. Add any artificial flavours of your choice at this time and stir. Pour into bottles and refrigerate. Serve with ice and sliced fruit Enjoy!!!!!!!!!! Enjoy your ZOBO drink

Nutritional Facts Of Zobo Drink Zobo Drink And Fibroid: Can zobo help with fibroid? A favorite across many countries is a drink called Zobo (also known as Solobo or Bissap). If you have ever wanted to try something from a different. Zobo Drink is one of the many nutritional drinks found in West Africa, it derives its name from the Hausa name of its parent plant Zoborodo Habiscus Sabdariffa (Roselle). Zobo drink, a sweet hibiscus/sorrel drink (also known in West Africa as bissap juice or Sobolo) is an African hibiscus tea made from dry sorrel leaves and with a special twist of mine is a refreshing way to.

So that’s going to wrap it up with this exceptional food Zobo drink. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!