Hello everyone, I hope you are having an incredible day today. Today, I gonna show you a way to prepare a special dish, Malpua (Bengali snack). It is one of my favorites . For mine, I am going to make it a little bit tasty. This is gonna smell and look deliciou

Malpua is a pancake served as a dessert or a snack originating from the Indian subcontinent, popular in India, Nepal and Bangladesh. Bengali sweets are the best in India. If you have any doubt take it up with our Rasgolla, Chamcham and Sandesh.

Malpua recipe - Malpua are small sweet pancakes traditionally made during festivals like Holi, Diwali and Navratri. Malpua recipe - Detailed recipe of malpua along with step by step photo malpua recipe malpura recipe with detailed photo and video recipe. an exotic pancake dessert snack which is hugely popular for the combination of malpua with rabri. this recipe is also known as bengali.

The Ingredients needed to make Malpua (Bengali snack):

1. You need 1 cup of All purpose flour
2. You need 1/2 cup of Powder milk
3. Prepare 1/2 cup of Grated coconut
4. You need 2 tablespoon of Brown sugar
5. Prepare 1 pinch of salt
6. It’s 1/2 cup of Liquid milk
7. It’s of Water as required
8. Prepare 1/4 teaspoon of Garam masala powder
9. You need 1 pieces of egg
10. Prepare of Oil as required for fry

Malpua Recipe: This traditional Indian Malpua sweet dish is popular for festivals like Holi, Diwali and Navratri. Learn How to make Instant Suji Malpua in a step by step recipe video with all ingredient Malpua recipe is one of the special Holi sweet dishes among Indian recipes that is best served with rabri or rabdi. Learn how to make Rajasthani Mawa Malpua.

Step to make Malpua (Bengali snack):

1. Take a bowl and put all ingredients into it.
2. Mixed some water untill it remains a perfect liquid mixchure.
3. In a frypan,put some oil and heat it.with a large size spoon,put sum mixchure into heated oil in frypan.Cook untill it perfectly fry.
4. One malpua is ready. Make all malpua following the same stepServe it and enjoy.

Bengali Malpua is a fried pancake dipped in Chashni, served with rabdi. Fluffy inner part with crisp Malpua is primarily a Bengali cuisine dessert. You literally fry a pancake and sip in Sugar Syrup. Best ever homemade traditional malpua recipe step by step. Malpua is yummy festive Indian sweet or dessert of fried pancakes made from flour, soaked in sugar syrup and served warm with Kesar rabdi.

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