How to Prepare Yummy Faux Grits ☆ Grain Free Porridge

Recipes Faux

Faux Grits ☆ Grain Free Porridge

Hello everybody, I hope you are having an incredible day today. Today, I gonna show you a way to make a special dish, Faux Grits ☆ Grain Free Porridge. It is one of my favorites . This time, I will make it a little bit unique. This is gonna smell and look deliciou

The Ingredients need to make Faux Grits ☆ Grain Free Porridge:
  1. Prepare 1 cup of quinoa rinsed
  2. Prepare of additional 1 1/2 cups water or milk
  3. You need of keep those separate ^
  4. Prepare 1 1/2 cups of quinoa rinsed
  5. You need 1/4 cup of ground flax
  6. It’s 1/8 cup of chia seeds
  7. You need 1/2 cup of coconut flour
  8. It’s 1/2-1 cup of sweetener raw sugar, honey, or stevia blend etc
  9. It’s 4 cups of water or milk
  10. Prepare 1/2 teaspoon of salt
Step to make Faux Grits ☆ Grain Free Porridge:
  1. I chose honey as my sweetener. Since it is raw I waited to add it until the end when the whole pot has cooled to a warm temperature. If added when hot it kills the live cultures in the honey and that defeats the health benefit
  2. In a separate pot cook 1 cup quinoa with the 1.5 cups of liquid. Bring water and quinoa to a boil, reduce heat to simmer place a lid on cook for 7-12min
  3. The rest of the ingredients place in a blender and add 3 of the 4 cups of water or milk. Blend well.
  4. Place blended ingredients plus the last cup of liquid in a pot and cook on low heat until it thicken Takes 5-15min
  5. Watch porridge and stir while cooking or it will stick to thy bottom and scorch.
  6. Once quinoa is cooked dump in pot with blended ingredients
  7. Add fresh or frozen fruit. Or 1/2 teaspoon cinnamon. Or vanilla. Or nut And or a tablespoon of coconut or butter

So that’s going to wrap it up with this special food Faux Grits ☆ Grain Free Porridge. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!