Hello everybody, hope you are having an incredible day today. Today, I gonna show you a way to make a distinctive dish, Chocolicious Breakfa one of my favorites . For mine, I am going to make it a little bit tasty. This will be really deliciou

The Ingredients need to make Chocolicious Breakfast:

1. You need of For chocolate muffins
2. You need 6-7 block of chocolate
3. You need 3/4 cup of maida flour
4. Prepare 1 Tablespoon of Paneer extract
5. Prepare 1/2 Tablespoon of Sugar powder
6. Prepare 1 Teaspoon of Baking powder
7. Prepare 1/2 Teaspoon of Baking soda
8. You need Pinch of salt
9. Prepare of For gulkand rajbhog smoothie
10. You need 1 cup of milk
11. Prepare 1/2 Tablespoon of cornflour
12. Prepare 1/2 Tablespoon of sugar powder
13. Prepare 1 Teaspoon of gulkand
14. You need 1 Teaspoon of rajbhog syrup

Step to make Chocolicious Breakfast:

1. Make a double boiler water to melt chocolate block, Stir gently and make smooth ganache. Add paneer extract and whisk together. (Paneer extract is nothing but left over water while making paneer from milk at home. This water enrich with high protein and gives fluffy whitish tone to batter and also makes muffins spongier. You can even use it in making paratha, chapatti, naan dough or cake, cupcake, muffins batter)
2. Add all dry ingredients to chocolate mixture and whisk them properly.
3. Pour the batter in muffins old and bake it in preheated pressure cooker for 10-20 minute
4. Serve this muffins with gulkand rajbhog smoothie.
5. To make this smoothie take one tablespoon milk add cornflour and mix it. now add sugar powder to the rest of milk and boil it. add the cornflour slurry to boiling milk and stirring continuously to avoid lump Off the flame when milk starting to get thicken. Let it be cool for couple of minutes, then take it in mixer jar, add gulkand and rajbhog syrup and grind it.
6. Smoothie is ready, set it in freezer for 10 minutes and serve it chilled.

So that’s going to wrap it up with this exceptional food Chocolicious Breakfa Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!