Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Brownie Fudge. It is one of my favorites food. For mine, I will make it a little bit unique. This will be really deliciou

The Ingredients needed to make Brownie Fudge:

1. Prepare 4 oz of unsweetened chocolate
2. You need 1 cup of butter or margarine
3. Prepare 2 cup of granulated sugar
4. Prepare 4 large of eggs
5. Prepare 1 cup of all-purpose flour
6. Prepare 1 cup of chopped walnuts (opt)
7. Prepare 2 tsp of vanilla
8. Prepare 4 1/2 cup of granulated sugar
9. It’s 1/3 cup of butter or margarine
10. It’s 12 oz of evaporated milk
11. It’s 7 oz of marshmallow creme
12. Prepare 12 oz of semisweet chocolate chips
13. It’s 12 oz of milk chocolate chips
14. You need 2 tsp of vanilla
15. It’s 2 cup of coarsely chopped walnuts (opt)

Step to make Brownie Fudge:

1. Preheat oven to 350°
2. Spray a 9 x13 inch pan.
3. Melt chocolate and butter in a small heavy saucepan over low heat, stirring until completely melted; cool.
4. Beat sugar and eggs in a large bowl until light and fluffy.
5. Gradually whisk chocolate mixture into egg mixture.
6. Stir in flour, walnuts and vanilla.
7. Spread batter evenly in prepared pan.
8. Bake 25 to 35 minutes or just until set. Do not over bake.
9. Meanwhile, prepare fudge topping.
10. Remove brownies from oven. Immediately pour topping evenly over hot brownie
11. Cool in pan on wire rack. Cut into 1 inch square
12. Fudge Topping Instructions
13. Combine sugar, butter and milk in large saucepan.
14. Bring to a boil over medium heat; boil 5 minutes, stirring constantly.
15. Remove from heat; add remaining ingredients except walnut Beat until smooth then stir in walnut

So that’s going to wrap it up with this exceptional food Brownie Fudge. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!