Hello everybody, hope you are having an incredible day today. Today, I gonna show you a way to prepare a special dish, Chicken Jambalaya. one of my favorites . For mine, I will make it a little bit unique. This is gonna smell and look deliciou

The Ingredients need to make Chicken Jambalaya:

1. You need 2 tablespoons of butter
2. Prepare 1 of small onion diced ¼ inch (about 1/2 cup a little extra is great)
3. Prepare 1/2 of each red bell pepper diced ¼ inch
4. You need 1/2 of each green bell pepper diced ¼ inch
5. Prepare 1 of ribs celery, diced ¼ inch
6. You need 4 cloves of garlic, chopped fine
7. Prepare 1 of bay leaf -remove at the end
8. Prepare 14.5 ounce of can diced tomatoes (use the juice)
9. Prepare 2 of cups+ chicken broth or stock (you might add additional if needed)
10. You need 1 cup of long-grain rice
11. It’s 1/2 teaspoon of oregano
12. Prepare 1/4 teaspoons of thyme
13. It’s 1/4 teaspoon of black pepper
14. You need 1 1/2 tablespoon of Worcestershire sauce
15. You need 5 tablespoon of Crystal hot sauce
16. You need 2 tablespoon of tomato paste
17. You need 1 teaspoon of paprika
18. It’s 1/4 teaspoon of salt
19. Prepare 16 ounces of Chicken – cooked diced
20. It’s 6 ounces of Andouille sausage slice ¼ inch (smoked spicy Cajun sausage)
21. You need 1/4 teaspoons of cayenne pepper
22. You need 1/4 cup of Parsley chopped- add in the last 2 minutes before service

Step to make Chicken Jambalaya:

1. Heat butter in a large 5 qt sauce pan or Dutch oven Add onion, red and green bell pepper, celery, and garlic. Saute over medium heat until onion is tender, about 10 minute (trying not to brown)
2. Add everything except the parsley Bring to a boil, reduce heat, cover, and simmer for 20 minute, or until rice is cooked. Stir as needed so as not to burn.
3. Note you can add more Chicken broth if needed.
4. Adjust seasoning as needed. Add chopped parsley in the last 2 minutes before service Remove the bay-leaf

So that’s going to wrap it up with this exceptional food Chicken Jambalaya. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!