Recipe: Yummy Scallop Porridge Made in Slow Cooker

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Scallop Porridge Made in Slow Cooker

Hello everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, Scallop Porridge Made in Slow Cooker. one of my favorites food. This time, I will make it a little bit unique. This will be really deliciou

The Ingredients need to make Scallop Porridge Made in Slow Cooker:
  1. It’s 1/2 cup of rice
  2. Prepare 3 cup of water
  3. Prepare 2-3 tbsp of dried scallops (conpoy), steeped in water for about 15 minutes
  4. You need 1 pinch of sugar
  5. You need of Scallions for topping
Step to make Scallop Porridge Made in Slow Cooker:
  1. Mix all ingredients in your slow cooker.
  2. Cook HIGH for 2-3 hours or LOW for 6 hour
  3. Mix before serving. Serve with chopped scallion.

So that’s going to wrap it up with this special food Scallop Porridge Made in Slow Cooker. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!