Hello everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, My Cajun Dry Rub Short Rib one of my favorites recipe For mine, I am going to make it a little bit unique. This will be really deliciou

The Ingredients need to make My Cajun Dry Rub Short Ribs:

1. You need of Cajun spices
2. It’s of Paprika
3. It’s of Dry red chilli
4. It’s 2 tsp of wild honey
5. You need 1 tsp of ground black pepper
6. You need 1/2 of kilo of short pork ribs
7. It’s of Thyme
8. It’s 1/4 stick of butter
9. You need 1 pinch of salt
10. Prepare 1 cup of water

Step to make My Cajun Dry Rub Short Ribs:

1. Dry rub the pork with Cajun spices overnight. I put it in a Ziplock to seal the flavour and Added extra paprika
2. Put the marinated pork in a sauce pan with water and let it simmer for 20 minutes or until meat is soft. You can slow cook it or used pressure cooker if you are in a hurry.
3. Remove the cooked marinated pork from the sauce pan and let it cook for 10 minute
4. Heat the pan and add butter then garlic. Once garlic turned brownish in Color add the pork,salt, honey, dried chilli and thyme You may also add 2-3 tsp of the marinated sauce to add flavour.

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