Hello everybody, I hope you are having an incredible day today. Today, I gonna show you a way to make a distinctive dish, Roast Chicken - on Stove top in a Dutch Oven. one of my favorites recipe For mine, I am going to make it a little bit unique. This will be really deliciou

The Ingredients needed to make Roast Chicken - on Stove top in a Dutch Oven:

1. You need of Chicken Breasts and wing (attatched), Bone in and skin on. Cut a few 1/2 deep slits in chicken breasts
2. Prepare of salt
3. You need of Cracked Black Pepper
4. It’s of Chilli Powder
5. You need of Garli
6. It’s of Rosemary Sprigs
7. You need of medium Red Potatoes (small cut in half)
8. You need of Red Bell Pepper cut in Large slices (leave seeds in)
9. It’s of Large Red Onion (cut in quarter size pieces)

Step to make Roast Chicken - on Stove top in a Dutch Oven:

1. Mix salt, black and chilli pepper. Rub in generously all over the chicken and rub in slit
2. Heat your pot on medium high on stove top and brown chicken for 5 minutes on top side. Turn chicken bone-side down and add garlic, rosemary, potatoes ,bell peppers and onion piece Sprinkle any left over salt and pepper.
3. Cover and cook 35 mins on Medium heat. Check periodically to make sure chicken is not burning. When chicken is done, turn heat off and keep chicken on stove top. Serve when ready.

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