Hello everybody, hope you are having an incredible day today. Today, I gonna show you a way to make a special dish, Slow cooker Moroccan Beef. It is one of my favorites recipe For mine, I am going to make it a little bit unique. This is gonna smell and look deliciou

The Ingredients needed to make Slow cooker Moroccan Beef:

1. You need 1 kg of lean Beef Goulash
2. You need 30 ml of Moroccan Spice
3. Prepare 1 of large Sweet Potato, cubed
4. It’s 125 ml of Celery, sliced
5. It’s 500 ml of vegetable Stock
6. You need 200 ml of Basmati Rice

Step to make Slow cooker Moroccan Beef:

1. Rub Beef with Moroccan Spice.
2. Place spiced Meat, Sweet Potato, Celery and Stock in slow cooker.
3. Cook 4 to 5 hours till meat is tender, add rice, mix through and replace lid.
4. Cook for another 30 minutes till rice is cooked.

So that’s going to wrap it up with this special food Slow cooker Moroccan Beef. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!