
Hello everyone, I hope you are having an incredible day today. Today, I gonna show you a way to make a distinctive dish, Budget-Friendly Japanese Leek Hot Pot. It is one of my favorites recipe For mine, I am going to make it a little bit tasty. This is gonna smell and look deliciou
The Ingredients need to make Budget-Friendly Japanese Leek Hot Pot:
- It’s 2 of Japanese leeks
- It’s 200 grams of ●Ground chicken breast
- You need 1/4 of ●Onion
- You need 2 of cm piece ● Ginger
- You need 1 of ● Egg
- Prepare 50 grams of ● Chicken cartilage
- You need 1 of ● Salt and pepper
- Prepare 1 tbsp of ● Katakuriko
- Prepare 1 large of ☆Water
- Prepare 2 tbsp of ☆ Chinese Chicken stock powder
- You need 1 of ☆ Salt and pepper
- It’s 2 of cm piece ☆ Ginger
- You need 3 of ☆Red chili peppers
Step to make Budget-Friendly Japanese Leek Hot Pot:
- Add the ● marked ingredients into a food processor and process until fully combined.
- Thinly slice the Japanese leeks diagonally.
- Add ☆ marked ingredients in a hot pot and bring to a boil.
- When boiling, shape the chicken mixture from Step 1 into small balls add to the pot.
- When the balls start to float, add the Japanese leeks! Cover with a lid and cook until the leeks are very soft.
- Enjoy with ponzu sauce. Add ra-yu (hot sesame oil) if youd like.
So that’s going to wrap it up with this special food Budget-Friendly Japanese Leek Hot Pot. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!