Hello everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, Broccoli and Blue Cheese one of my favorites food. This time, I will make it a little bit unique. This is gonna smell and look deliciou

The Ingredients need to make Broccoli and Blue Cheese Soup:

1. Prepare 25 ml of oil
2. You need 1 tbsp of butter
3. Prepare 1 of onion, chopped
4. Prepare 1 stalk of celery, sliced
5. It’s 1 of carrot, cubed about 0,5 cm
6. Prepare 1 of potato, cubed about 0.5cm
7. Prepare 1 of stem leak, sliced
8. Prepare 1 bunch of parsley, chopped
9. You need 1 of broccoli
10. You need 1 tsp of salt
11. You need 2 tsp of freshly ground black pepper
12. Prepare 1 of lt chicken or vegetable stock
13. You need 80 g of blue cheese, crumbled

Step to make Broccoli and Blue Cheese Soup:

1. Cut the stalks of the broccoli and cube them into about 0,5cm piece Then cut the flowers smaller.
2. Preheat a pot on a medium to high heat. Fry onions in oil for about 10 minutes or until translucent.
3. Put in the butter. Followed by the rest of the vegetables, excluding the broccoli flowers and the parsley. Fry for 10 minute
4. Add the stock, salt and pepper, bring to a boil, reduce the heat and simmer for 20 minutes, stirring occasionally.
5. Now add the broccoli flowers and parsley, simmer for another 20 minutes stirring occasionally.
6. Remove from the stove. Dish out half of the soup and set aside. Add the blue cheese to the remainder of the soup and blend with a stick blender. Now put the other half back in. Place the pot back onto the heat. Bring to a boil and simmer for 5 minute

So that’s going to wrap it up with this special food Broccoli and Blue Cheese Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!