How to Prepare Yummy Rich Carbonara with Heavy Cream

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Rich Carbonara with Heavy Cream

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Rich Carbonara with Heavy Cream. one of my favorites recipe This time, I will make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients need to make Rich Carbonara with Heavy Cream:
  1. You need 300 of to 400 grams Pasta
  2. You need 150 grams of A. Bacon, 1.5 cm
  3. Prepare 1 of A. Onion, sliced
  4. You need 2 clove of A. Garlic, minced
  5. You need 400 ml of B. Heavy cream
  6. Prepare 8 tbsp of B. Shredded cheese
  7. It’s 1 of B. Consomme bouillion cube
  8. It’s 2 tbsp of B. Olive oil
  9. Prepare 3 cup of Eggs
  10. You need 5 of leaves C. Parsley, coarsely chopped
  11. You need 100 ml of C. Pasta boiling water
  12. You need 1 of Coarsely ground black pepper
Step to make Rich Carbonara with Heavy Cream:
  1. Boil the pasta to al dente. While its boiling, sauté the A ingredients in a frying pan.
  2. When the onions become tender, add the B ingredients, mix well, then dissolve the consomme.
  3. Transfer the pasta directly from the pot to the frying pan with tongs or a similar implement (do not drain the pasta).
  4. When the pasta and sauce are well combined, turn off the heat, add the C ingredients, mix well, then season with salt and pepper. Transfer to individual serving plates, sprinkle on the coarsely ground black pepper, then serve.

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