How to Make Yummy One Pan Cooking! Easy Pork Stewed in Tomato

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One Pan Cooking! Easy Pork Stewed in Tomato

Hello everyone, I hope you are having an incredible day today. Today, I gonna show you a way to prepare a distinctive dish, One Pan Cooking! Easy Pork Stewed in Tomato. one of my favorites recipe This time, I will make it a little bit unique. This will be really deliciou

The Ingredients need to make One Pan Cooking! Easy Pork Stewed in Tomato:
  1. You need 300 grams of Pork (thigh or bite sized katsu)
  2. You need 1 medium of Onion
  3. You need 1 bunch of Mushrooms (Shimeji, Maitake, White, etc)
  4. It’s 1/2 of of a bunch Spinach (or broccoli, asparagus, zucchini)
  5. It’s 2 tsp of Garlic powder (or raw garlic, or tubed)
  6. It’s of Seasoning A
  7. You need 2 tsp of Sugar
  8. Prepare 1/2 tsp of Salt
  9. Prepare 1 dash of Pepper
  10. Prepare 1 dash of Umami seasoning (optional)
  11. You need 1 tsp of Italian herb mix (or oregano, thyme, basil)
  12. It’s 2 tbsp of Tomato ketchup
  13. You need 200 ml of Water
  14. You need 1 tbsp of Olive oil
  15. You need 1 of Olive oil (for finishing)
Step to make One Pan Cooking! Easy Pork Stewed in Tomato:
  1. Cut off the stem of the mushrooms and tear into bite size. Slice the white mushrooms into about 3mm thicknes
  2. Cut the onion into about 1cm wedges and separate.
  3. Score the meat on both sides of the pork and season with salt, pepper and MSG.
  4. Wrap the spinach with plastic wrap while its still wet and microwave using the Boil Leafy Vegetables setting, if available. Then cut it into 3cm piece
  5. Put olive oil and garlic powder in a pan before turning on the heat. Heat slowly over low heat until the garlic is aromatic.
  6. When the garlic becomes fragrant, line the pork and turn up the heat to high. Grill until both sides of the pork are golden brown.
  7. Take out the pork once and wipe excess oil in the pan if necessary (Add oil if needed). Put the onions in the frying pan and stir fry until they wilt.
  8. Add mushrooms and stir fry until theyre coated with oil.
  9. Add the pork. Then add the cut tomatoes and water poured into the can to pick up leftover tomato. Then add all the A ingredient
  10. Cover with a lid and let it come to a boil. Stew for about 40 minutes on low heat. Add water if the liquid gets too low.
  11. Add spinach and stew for another 3 minute Adjust the seasoning with salt, pepper, and MSG. Dish it up in a plate and pour olive oil.
  12. This time, I used this herb mix in the photo but if you do not have herbs in your pantry, you could use consomme or soup stock cube to make it deliciously.
  13. You can cut the time to stew by using thinly sliced pork. This recipe also works well with chicken.
  14. The pork will get softer and more delicious if you stew longer. Check the the amount of liquid so that it doesnt burn.

So that’s going to wrap it up with this exceptional food One Pan Cooking! Easy Pork Stewed in Tomato. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!