Hello everybody, I hope you are having an incredible day today. Today, I gonna show you a way to prepare a distinctive dish, TKG, Japanese Egg Rice. one of my favorites recipe This time, I will make it a little bit tasty. This is gonna smell and look deliciou

Tamago kake gohan is a popular Japanese breakfast food consisting of cooked Japanese rice topped or mixed with raw egg and soy sauce. Tamago kake gohan, popularly abbreviated TKG, is a dish in which a raw egg is put on top of or mixed with rice, or a recipe for such a dish. Tamago gohan (literally egg rice)—rice mixed with a raw egg—is Japanese comfort food at its simple

Egg-ceptional EGG 究極のTKG（卵かけご飯）マシン / Tamago Kake Gohan Machine. Japanese food Raw Egg On Rice. Simple TKG made with egg, rice, and soy sauce is definitely the most popular version of this dish, and the Japanese are so crazy Now that we know that eggs in Japan are not only safe to eat raw, but also have a great number of delicious additional flavor options that make TKG a meal in and of itself.

The Ingredients need to make TKG, Japanese Egg Rice:

1. You need 6 of yolks
2. You need 3 table spoon of tick Soy source
3. Prepare 1/2 table spoon of Mirin (rice wine)

You can eat Ultimate TKG by breaking the yolk with your chopsticks and eating it a little at a time with the rice. Yoshio likes to add a little soy sauce, too. Also known simply as Tamago gohan, this is an extremely poplar breakfast dish consisting of cooked rice topped or mixed with raw egg and soy sauce. This is because Japanese food hygiene is delicate.

Step to make TKG, Japanese Egg Rice:

1. Separate egg into yolks
2. Put soy source mirin
3. Put in the fridge for minimum 4 hours to maximum 5 days
4. Eat with sushi rice, use seaweed and sesame for the topping.

In Japan, the importance of enteric bacteria has been considered. Raw diet is also related to intestinal health. I also wanted to ask you what does Tamago Kake Gohan (TKG) means exactly? The English translation is raw eggs on rice, right? Japanese comfort food at home. tkg rice. raw egg on rice.

So that’s going to wrap it up with this exceptional food TKG, Japanese Egg Rice. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!