Hello everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Baked cheesy potato boat with loaded paneer and mushroom. It is one of my favorites . This time, I am going to make it a little bit unique. This is gonna smell and look deliciou

When you are the chef of your own boat, that too filled with lots of creamy cheese. Here comes Cheesy Potato Boats Hope you guys will try this recipe. You can find this cheesy baked potato boat at Michael Jordans The Steak House N.

Surprise your kids with cheesy and yummy tiffin and serve them this Cheesy Potato Boat Learn how to make Cheesy Baked Potato Recipe, Cheesy Potato Boat While mushrooms cook, arrange potatoes close together on a baking sheet.

The Ingredients needed to make Baked cheesy potato boat with loaded paneer and mushroom:

1. You need 2 of -boiled potatoe (3/4 boiled)
2. You need 1/2 cup of curd
3. Prepare 1/2 tea spoon of cumin powder
4. It’s To taste of Salt
5. It’s To taste of Black salt
6. You need 1 tsp of Oregano
7. It’s 1 tsp of Red chilli flakes
8. It’s leaves of As required Green Coriander
9. It’s 1/2 teaspoon of corn starch
10. It’s 1 cup of boiled corn
11. You need 30 gram of paneer
12. You need of As required Processed cheese
13. You need of As required Mozzarella cheese
14. Prepare of As required Butter
15. It’s 1 tsp of Pepper powder
16. It’s 1 tsp of Ginger paste
17. Prepare 1 of Green chilli
18. You need of As required Olives
19. It’s of As required Schezwan sauce
20. It’s As needed of Olive oil for greasing
21. It’s Leaves of As required Parsley
22. It’s 5-6 of chopped Mushroom
23. You need 5 gram of butter

Twice-baked sweet potato boats loaded with chorizo and an egg and cheese are a gluten-free, grain-free option for weekend brunch or weeknight dinner. For a vegetarian version, skip chorizo and add mushroom or zucchini. Enjoy these boats with Mexican crema, lime juice, and extra cilantro. Cheesy baked potato boat recipe is a tasty and delightful dish with the added flavour of kissan tomato ketchup to add the tomato twist and appealing red colour to the dish.

Step to make Baked cheesy potato boat with loaded paneer and mushroom:

1. Take boiled potatoes without removing skin and cut them from between into two equal part Now scoop the middle part from between as shown in picture and keep them aside.
2. For marination—–take a bowl and add curd, corn starch, cumin powder, oregano, red chilli flakes, schezwan sauce, ginger paste and salt in it.
3. Now take the scooped potatoes and put them into the marination mixture and let them be marinated for one hour.
4. For stuffing, take a plate put grated paneer, corn, chopped mushroom, red chilli flakes, oregano, processed cheese, chopped coriander and parsley leaves,chopped green chilli, red chilli powder, salt and butter in it and mix them well.
5. Take out the marinated potatoes and fill the stuffing mixture inside the scooped part.
6. Now spread mozzarella cheese and sliced olives above the stuffed potatoe
7. Apply olive oil on potato boats and on baking tray as well.
8. Now put the potato boats in a preheated oven and bake them at 180 degree for about 12–15 min till the cheese melts and turns into golden rusty colour.
9. Now take out the baked delicious, healthy and crispy potato boats and serve it schezwan sauce/tomato sauce.

Mayo Paneer Cheese Grilled Sandwich Recipe. New York InsiderVideosPotato boat is loaded with cheese. Tough-skinned items like potatoes should be scrubbed with a vegetable brush under cool running Coat a large baking sheet with nonstick spray. How to make Stuffed Baked Potatoes with Mushroom and Spinach.

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