Hello everybody, hope you are having an incredible day today. Today, I gonna show you a way to prepare a distinctive dish, Beccas Easy Pressure Cooked Garlic Tomato Chicken. It is one of my favorites . For mine, I will make it a little bit tasty. This will be really deliciou

The Ingredients needed to make Beccas Easy Pressure Cooked Garlic Tomato Chicken:

1. It’s 8 of chicken legs
2. It’s 1 can of diced tomatoes
3. It’s 1 of small onion
4. You need 2 tsp of minced garlic
5. Prepare 1 tsp of onion powder
6. You need 1 tsp of garlic powder
7. It’s 1 tsp of paprika
8. You need 2 tbsp of butter
9. Prepare 1 tbsp of worcestershire sauce
10. Prepare of salt and pepper

Step to make Beccas Easy Pressure Cooked Garlic Tomato Chicken:

1. Put chicken legs in pot.
2. Dice onion into small pieces and add to pot.
3. Add can of tomatoes (juice and all), garlic, and all other ingredients into pot.
4. Lock lid of pressure cooker and turn on heat.
5. Cook at 40 kpa or 6 psi or about 230°F Fahrenheit for 20 (If you cant measure any of these, wait until release valve is spinning pretty good and fast, time 20 mins from there on medium to high heat.)
6. Turn off heat and let pressure go down before opening!
7. Enjoy with your favorite sides!

So that’s going to wrap it up with this special food Beccas Easy Pressure Cooked Garlic Tomato Chicken. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!