Hello everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Japanese Fruit Jelly. one of my favorites recipe This time, I am going to make it a little bit unique. This is gonna smell and look deliciou

The Ingredients need to make Japanese Fruit Jelly:

1. It’s 6-7 of Oranges
2. It’s 1/4 cup of Sugar
3. You need 1/4 cup of Strawberries sliced
4. Prepare 1/2 cup of Oranges
5. You need 2 tsp of Agar-Agar powder

Step to make Japanese Fruit Jelly:

1. Squeeze out all the juice from the Orange Heat this in a pan for about 3-4 minutes along with Sugar added.
2. Add Agar-Agar powder into this dissolved in about 1 tablespoon of water while stirring it well. Meanwhile slice the extra Oranges and Strawberries, then arrange them in individual cup
3. Let the juice cool down a bit. Then pour it over the fruit Leave them outside for 10 minutes, then pop them inside the refrigerator to set. After an hour, enjoy this fruity Dessert.

So that’s going to wrap it up with this special food Japanese Fruit Jelly. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!