Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, Slow Cooker Simple Beef Taco It is one of my favorites food. This time, I will make it a little bit unique. This will be really deliciou

The Ingredients needed to make Slow Cooker Simple Beef Taco Soup:

1. Prepare 1 pound of ground beef
2. It’s 1 of onion
3. It’s 1 of yellow pepper
4. Prepare 1 of orange pepper
5. It’s 2 of whole green onions
6. You need 250 ml of corn
7. It’s 1 can (796 ml) of diced tomatoes
8. It’s 1 can (398 ml) of tomato sauce
9. It’s 1 can (540 ml) of kidney beans
10. You need 250 ml of beef broth
11. Prepare 2 tsp of chili powder
12. Prepare 1/2 tsp of cumin
13. You need 1/2 tsp of garlic powder
14. Prepare to taste of salt and pepper
15. It’s 500 ml of water (+ or - as this depends on how much liquid you want for your soup)
16. You need of tortilla chips (optional)
17. You need of shredded cheddar cheese (optional)

Step to make Slow Cooker Simple Beef Taco Soup:

1. Brown the ground beef and onion in a pan, and then transfer it to the slow cooker being careful to prevent any liquid from being put into the slow cooker.
2. Add all the chopped peppers, chopped green onions (excluding only the bulb), corn and the kidney bean Add the 2 tsp of chili powder, 1/2 tsp of cumin, and 1/2 tsp of garlic powder. Stir well.
3. Pour in the tomato sauce, diced tomatoes, and beef broth. Mix well. Add water slowly until you are satisfied with the amount of liquid in your On average 500ml is appropriate, however you might like less or more.
4. Cook in slow cooker on low for 6 hours or on high for 3 to 4 hour
5. Serve optionally with shredded cheddar cheese on top and or tortilla chip

So that’s going to wrap it up with this exceptional food Slow Cooker Simple Beef Taco Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!