Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, Green Chili Cheese dip. It is one of my favorites recipe This time, I will make it a little bit unique. This is gonna smell and look deliciou

The Ingredients needed to make Green Chili Cheese dip:

1. You need 1 cup of chopped mild roasted Hatch green chilis
2. You need 1/2 cup of chopped roasted hot Hatch green chilis
3. Prepare 1 cup of mayo
4. Prepare 1 cup of sour cream
5. You need 2 cups of shredded monterey jack cheese
6. Prepare 1 cup of shredded mozzarella cheese
7. Prepare 1/2 of parmesan cheese
8. Prepare 2 tsp. of Worcestershire sauce
9. You need 3/4 tsp. of to 1 tbsp. salt
10. Prepare 3/4 tsp. of Pepper
11. Prepare of Tortilla chips for serving

Step to make Green Chili Cheese dip:

1. Set oven to 375 F
2. Put all the ingredients in a mixing bowl except for the tortilla chip Mix well. Make sure all the elements are well combined.
3. Spread the mixture into a casserole dish. Spread out to make sure its an even depth. If you like you can sprinkle a few more chopped green chilis across the top.
4. Bake for about 25 minutes, or until bubbling all around and starting to brown on the surface. If its not bubbling and starting to brown, cook it a little but longer. Finish off for a few minutes on the top rack under the broiler to get more browning if youd like.

So that’s going to wrap it up with this special food Green Chili Cheese dip. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!