Easiest Way to Prepare Yummy Macaroni Gratin with Soy Milk amp; Rice Flour

Recipes Macaroni

Macaroni Gratin with Soy Milk  Rice Flour

Hello everyone, I hope you are having an incredible day today. Today, I gonna show you a way to prepare a special dish, Macaroni Gratin with Soy Milk Rice one of my favorites recipe This time, I am going to make it a little bit tasty. This will be really deliciou

The Ingredients needed to make Macaroni Gratin with Soy Milk Rice Flour:
  1. It’s of Macaroni
  2. It’s of Salt
  3. Prepare of Chicken
  4. Prepare of Onion
  5. Prepare of Olive oil
  6. Prepare of Sake or White wine
  7. It’s of Rice flour
  8. Prepare of Soy milk
  9. Prepare of Soup stock cubes
  10. Prepare of Boiling water
  11. It’s of A) Salt
  12. It’s of A) Pepper
  13. It’s of A) Sugar
  14. You need of A) Nutmeg
  15. You need of x 4 Pizza cheese
  16. It’s of x 4 Panko
Step to make Macaroni Gratin with Soy Milk Rice Flour:
  1. Slice the onions and cut the chicken into bite-sized piece Boil the macaroni in water with plenty of salt. Dissolve the soup stock cube in the boiling
  2. Oil a large frying pan with olive oil and cook the chicken. Pour over the sake. When the chicken heats up, move it to the sides of the frying pan and add the onion to the centre.
  3. Once the onion is heated, add the rice flour and stir fry. Pour in the soy milk and soup stock, and once the liquid has thickened, add in the seasoning marked with A. Give it a taste-test!
  4. When the macaroni has boiled, add it into the pan and allow the flavours to blend. After checking that the thickness and flavour are to your taste, transfer the mixture into some thinly oiled gratin dishe
  5. Sprinkle some pizza cheese and panko over the top and bake in a toaster oven to complete.

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