Hello everyone, I hope you are having an incredible day today. Today, I gonna show you a way to make a distinctive dish, Instant multi grain dosa. one of my favorites food. This time, I will make it a little bit unique. This will be really deliciou

For the final day of instant dosa varieties in Cooking Carnival is mixed flour dosa. It can be called as multi grain dosa too. We call this dosa as karachamaavu Nowadays mixed grain or multi grain flour is available in market to make the work easier.

Healthy instant dish which you can make and satisfy your craving. This dosa is easy to make👍 and can satisfy your hunger ✌ Follow us on tiktok.. thanus happy home Thank you for watching Please do Subscribe thanus happy home I hope you like this healthy instant dosa recipe with love thanmayee thanus happy.

The Ingredients need to make Instant multi grain dosa:

1. You need 3/4 of th cup Idli Rice
2. It’s 1/4 of th cup Raw Rice
3. Prepare 2 tbsp of Pigeon Pea
4. It’s 2 tbsp of Bengal Gram
5. You need 2 tbsp of Green Gram
6. Prepare 1 of medium onion
7. Prepare 3-4 of shallots (optional)
8. You need 1 of Dry red chilli
9. You need 2 of Green Chillies
10. Prepare 1 tsp of Cumin
11. Prepare 1 tsp of Black Pepper
12. You need leaves of as required coriander
13. You need leaves of as required curry
14. Prepare of As per taste Salt

Breakfast are one of the most important meals of the day. It has to be loaded with protein, fiber, and carbohydrate to This Multi grain(whole) Adai is very nutritious, Instant Dose with no fermentation needed. Best for breakfsat, lunch or dinner. For a complete range of Dosas, CLICK HERE.

Step to make Instant multi grain dosa:

1. Wash, clean and soak the rice and lentils for 2-4 hour
2. Then in a mixer jar take the soaked ingredients and all the other ingredients together. Add water and blend into a coarse batter. Transfer and rest it for 10 minute
3. Heat a griddle and pour a ladle of the batter and spread into a circle. Cook on low flame until both sides are cooked and golden brown.
4. Transfer to plate and serve hot with any of your favourite side dish. I love to have them as it is or with a little butter or curd.
5. Notes You can make them with even any one lentil or a combo of two. Adding green gram(moong)makes dosa soft and fluffy. If you like crisp dosa like me skip adding moong and urad dal.

Really multi grain dosas are tastier and more healthier than other dosa it is a very nice presentation with excellant snap Multigrain Dosa Batter is more like a permanent experiment for me! Every time I think I have it sorted, a new idea pops up and I change the ingredients again. Crisp and tasty Dosa, loaded with the goodness of multigrains, ready in an instant. MTR Multigrain Dosa is a delightfully healthy way to start your day.

So that’s going to wrap it up with this special food Instant multi grain dosa. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!