Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Microwave Khandvi. one of my favorites food. This time, I will make it a little bit tasty. This will be really deliciou

The Ingredients need to make Microwave Khandvi:

1. Prepare of Batter
2. It’s 1 cup of gram flour (besan)
3. You need 1 cup of yogurt
4. You need 2 cups of water
5. It’s of Salt, Turmeric powder
6. It’s 1 tbsp of oil
7. Prepare of Tempering
8. Prepare 2 tbsp of oil
9. It’s of Curry-leaves
10. Prepare of Hing
11. Prepare of Mustard seeds
12. You need of Sesame seeds
13. Prepare 2 of green chillies
14. Prepare of Chopped coriander
15. You need of Shredded coconut

Step to make Microwave Khandvi:

1. In a microwave safe bowl, combine the besan, yogurt and Add salt, turmeric and oil.
2. Microwave this mixture for 2 min Stir it well so that no lumps remain.
3. Repeat step 2 for 2 more times and finally microwave the mixture for 1 minute and then stir. Total microwave time here is 7 minute
4. Immediately spread the microwave prepared batter on a parchment paper.
5. Once cooled completely, divide it vertically and start rolling.
6. Meanwhile, heat oil for tempering. Add mustard seeds, hing, sesame seeds, green chillies and curry leave
7. Pour the tempering on top of the rolled khandvi.
8. Finally garnish with some chopped coriander and shredded coconut.

So that’s going to wrap it up with this special food Microwave Khandvi. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!