
Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Biscoff Milkshake (Low Cal Treat!). one of my favorites food. This time, I am going to make it a little bit unique. This will be really deliciou
The Ingredients needed to make Biscoff Milkshake (Low Cal Treat!):
- Prepare 200 ml of chilled unsweetened almond milk,
- It’s 2 scoops of (heaped tbsp) low calorie vanilla ice cream, (Asda),
- You need 2 of lotus biscoff biscuits,
- It’s of Low fat squirty canned cream (around 12g serving),
- It’s of Butterscotch zero syrup (I used Myprotein, optional),
- It’s 1 of level tbsp granulated stevia sweetener,
- It’s 1 tsp of melted Biscoff spread, or biscoff sauce (alternative),
- It’s of You will need
- It’s 1 of hand blender
- Prepare 1 of tall glass and a straw to serve
Step to make Biscoff Milkshake (Low Cal Treat!):
- Pour the chilled almond milk, Stevia and ice cream into the blender container and crumble 1 and a 1/3rd of the biscoff biscuits in also, saving the rest as garnish. Add in 2/3rds of the melted Biscoff spread.
- Take the hand blender and pulse the ingredients together, then blend until nice and smooth.
- Take your tall glass and squeeze butterscotch zero syrup around the inside of it, then pour in the milkshake. Squirt cream on the top in a neat swirly pattern.
- Drizzle over the remaining melted 1/3rd Biscoff spread and crumble over the remaining 1/2th of a biscoff as a garnish. Add a straw and enjoy!
- Each milkshake is approx 227 kcals! (this will vary slightly depending on which low cal ice cream you use, and whether youre using melted Biscoff or squeezy Biscoff sauce). )
So that’s going to wrap it up with this exceptional food Biscoff Milkshake (Low Cal Treat!). Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!