Hello everyone, I hope you are having an incredible day today. Today, I gonna show you a way to prepare a special dish, Chinese fried idli. It is one of my favorites recipe This time, I am going to make it a little bit tasty. This will be really deliciou

In this video you will learn how to make delicious Indo Chinese Idli specially for breakfast or packing tiffin A south Indian dish named Idli blended with. Try the Spicy Indian Chinese Recipe of Chilli Fried Idly.

This is a recipe to turn left over idlis yummy. We can make fried idli and chinese fried idli both with this recipe. Bachi hui idli se banaye ye yummy. chinese fried idli#bestfood #quarantine #easy snacks#yumyfood.

The Ingredients need to make Chinese fried idli:

1. You need 1 bowl of urad dal
2. It’s 3 bowl of rice
3. Prepare as needed of Oil
4. You need 2 of medium size onion
5. You need 1 of Chopped carrot
6. It’s 1 of Chopped capsicum
7. You need 1 tsp of sarso (mustard)seeds
8. It’s 2 tsp of red chilli sauce
9. Prepare 2 tsp of green chilli sauce
10. Prepare 1 tsp of vinegar
11. Prepare 1 tsp of soya sauce
12. Prepare 2 tsp of tomato ketchup
13. It’s to taste of Salt
14. Prepare 15-20 of kadi patta(curry leaves)

Idli Manchurian is an Indo Chinese food recipe that is easy and quick to prepare. Idli pieces are dipped in maida batter and deep fried before sauteing in spring onions and soy sauce. Chinese fried rice is a family of fried rice dishes popular in Greater China and around the world. It is sometimes served as the penultimate dish in Chinese banquets, just before dessert.

Step to make Chinese fried idli:

1. Soak the rice and daal for 4-5 hours
2. Grind to a fine paste.
3. Ferment the batter by keeping it overnight at a warm place.
4. Steam spoonful of batter in the idli maker for soft idli.
5. I make small idlis for this recipe
6. Heat oil for deep frying on medium heat.. fry until idlis get a slightly crispy..
7. Fry idli in a batche
8. Heat some oil in a pan..and add kadi patta and sarso seed
9. Then add all the veggies in it..and fry for 30 sec.
10. Add all the sauces and salt in it and stir fry for a .now add the fry idlis and mix well.
11. Ready to serve hot Chinese fried idli..

Chilli Idli, a south Indian recipe blended with chinese gravy makes it a per. Idly Manchurian,this is an Indo chinese recipe,very delicious and easy, quick recipe. This is not deep fried idlieoven. Make this Masala Idli Fry Recipe of the Idli Chilli Recipe this at home and share with us your experiences in the comments section below. A wide variety of fried chinese chestnuts options are available to you, such as cultivation type, style.

So that’s going to wrap it up with this exceptional food Chinese fried idli. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!