Hello everyone, I hope you are having an incredible day today. Today, I gonna show you a way to prepare a distinctive dish, Paneer Mexican Popper one of my favorites recipe For mine, I am going to make it a little bit unique. This is gonna smell and look deliciou

The Ingredients need to make Paneer Mexican Poppers:

1. Prepare 1/2 cup of boiled rajma
2. You need 2 of raw bananas boiled mashed
3. Prepare 2 of potatoes, boiled mashed
4. You need 1/4 cup of boiled corn
5. It’s As required of finely chopped red, yellow and green bell pepper
6. It’s as required of purple cabbage
7. Prepare handful of mint leaves /basil leaves
8. You need handful of Coriander leaves
9. You need 1 tsp of oregano
10. You need 1 tsp of chilli flakes
11. It’s 1 tsp of red chilli powder
12. It’s 1 tsp of chili sauce
13. Prepare 1/4 tsp. of Pepper powder
14. You need as per requirement of Bread crumbs
15. You need to taste of Salt
16. Prepare For of filling
17. It’s 300 gms of grated paneer
18. It’s 1 tsp of Pepper powder
19. It’s 1 tsp of mint leaves
20. You need to taste of Salt
21. It’s as required of Oil to shallow fry

Step to make Paneer Mexican Poppers:

1. In a bowl, add boiled semi smashed rajma, boiled mashed banana/ potatoes, boiled corn, purple cabbage, mint leaves, Coriander leaves, oregano,chilli flakes, chilli powder, pepper powder, salt mix it very gently. Add bread crumbs as per requirement for binding crispines Divide into equal parts and make balls keep it aside.
2. For filling In a pan add grated paneer,pepper powder,salt mint leaves and mix it very gently and make small balls keep them aside.
3. Now spread one rajma ball in a palm put a paneer ball on it cover it give nice round shape roll it in bread crumbs to make it crispy. make all balls same way.
4. Shallow fry all these balls in a appe pan till they becomes golden brown and crispy.our maxican poppers r ready.Serve it with any dip.

So that’s going to wrap it up with this special food Paneer Mexican Popper Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!