Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Perfect 3-2-1 Pie Cru It is one of my favorites . For mine, I will make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients needed to make Perfect 3-2-1 Pie Crust:

1. Prepare 3 cup of all-purpose flour
2. You need 1 cup of coconut oil, cold
3. Prepare 1 cup of butter, cold
4. Prepare 1 cup of ice water
5. You need 2 tsp of sugar
6. You need 1 tsp of vanilla extract
7. It’s 1/2 tsp of cinnamon
8. Prepare 1/2 tsp of nutmeg

Step to make Perfect 3-2-1 Pie Crust:

1. Cut butter into 1/2 cubes, placing them on a plate in the freezer for about 5 minute
2. In a large bowl, lightly knead together flour, butter cubes, and coconut oil with your hand Do not overwork the dough, as it is necessary to keep the butter and coconut oil as solid and cold as possible. If at any point the fats start to melt, immediately place dough in the freezer until cold, then work in a small handful of flour and try again.
3. Add sugar, nutmeg, cinnamon, and vanilla, and knead lightly.
4. Add ice water a tablespoon at a time, gently incorporating it into the dough until it has a firm, but slightly malleable consistency.
5. Form a ball with the dough and wrap it in plastic wrap. Place in freezer for 20 minute Do not rush this proces Wait it out.
6. Lightly flour a countertop and remove dough from freezer and plastic wrap.
7. Divide dough in half. One half will be the bottom crust, the other will be your lattice top. With a rolling pin, separately roll each half to about 1/4 thick, and roughly 12 in diameter.
8. Place one of your two halves into an ungreased 9 pie pan, trimming the overage with a knife. Crimp edges of crust against the lip of the pie pan with a fork.
9. Cut the other half into 3/4 strip Once you fill your pie with whatever filling you like, lay these strips across the top of your pie and brush with an egg yolk and coarse sugar if desired. Cooking time and temperature depends on the exact filling of your pie, but is generally 350° for 45-50 minutes for fruit pie

So that’s going to wrap it up with this special food Perfect 3-2-1 Pie Cru Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!