How to Make Tasty Jordanian espresso coffee

Recipes Jordanian

Jordanian espresso coffee

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, Jordanian espresso coffee. one of my favorites recipe For mine, I am going to make it a little bit tasty. This is gonna smell and look deliciou

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The Ingredients needed to make Jordanian espresso coffee:
  1. It’s 250 mL of water
  2. It’s 3 tablespoon of coffee or you could use 5 tablespoon Nescafé coffee
  3. Prepare 8 of green cardamom seeds

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Step to make Jordanian espresso coffee:
  1. Using pot over medium heat you add the coffee till it boil then you cook for 20 minutes on very low temperature
  2. While your coffee on heat you start with cardamom seed 1/2 of it you just break the one your break you add to the coffee white is cooking
  3. The other half of the cardamom seed leave them as is after cooking the coffee just drop in the pot and serve about one shot it will serve about 20 shots this is a strong coffee we only serve it in special occasions

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So that’s going to wrap it up with this exceptional food Jordanian espresso coffee. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!

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