Hello everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Buckwheat Pie Cru It is one of my favorites food. This time, I will make it a little bit tasty. This will be really deliciou

The Ingredients need to make Buckwheat Pie Crust:

1. Prepare 1 1/4 cups of all purpose
2. You need 1 1/4 cups of buckwheat flour
3. Prepare 1 tablespoon of sugar
4. It’s 1/2 tablespoons of salt
5. You need 4 tablespoons of cold butter (sub with solidify coconut oil)
6. Prepare 1/4 cup of reduced soured cream (try subbing with yogurt?)
7. You need 3 tablespoons of olive oil
8. You need 4 tablespoons of icy cold water

Step to make Buckwheat Pie Crust:

1. Mix ingredients 1 to 4 well
2. Add butter and use your hand to crumble into the dry ingredients
3. Add sour cream and olive oil. Mix with your hand till it’s combined
4. Add water and knead till the dough is smooth. (don’t over work the dough as I researched that buckwheat may produce a very strong bitter flavor of overworked)
5. Dough could put in the freezer for up to 6 months!

So that’s going to wrap it up with this exceptional food Buckwheat Pie Cru Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!